A wild fermentation happens when you mix a blend of tea, cane sugar and a SCOBY. We like to use all organic and pure ingredients. The SCOBY or in other words – the Symbiotic Culture of Bacteria & Yeast - parties with the sugar and tea to create a delicate, living drink that is full of love and natural bubbles. Not only is Kombucha vegan but it is lactose and gluten free, packed full of essential B vitamins, that are essential for the functioning of our body.
Our Unique Flavorus:
- Vida Verde: Green Mountain Tea
- Creative Mind: Rosemary, Mint and Lavander
- Cosmic Love: Hemp, Hops and Lemon Verbena
- Solar Flower: Elderflower, Orange Blossom, Chamomile and Wild Fennel
- Seasonal Star: Seasonal Fruits and Herbs